Cabernet Sauvignon
IGP Côtes Catalanes
An intense purple color with purple reflections. Complex aromas on the nose of blackcurrant and red pepper on toasted and vanilla notes.
Serve at 16°.
Red meats, duck and mature cheeses.
Terroir and vinification
Granites and alluvium
Cabernet Sauvignon 100%
35 Hl / Ha, 23-year-old vines
Traditional maceration
Aging for 12 months in oak barrels.
Conditioning
75cl Bordeaux VIP light green bottle
White aluminum complex capsule
Cork stopper 44/24